Intended use:
Premi®Test is a microbial screening test for the detection of antibiotic residues in food and feed in less than 4 hours.
Premi®Test allows to screen meat (beef, pork, poultry), fish, shrimps, eggs, liver, kidney, urine and feed for the residues of β-lactams, Cephalosporines, Macrolides, Tetracyclines, Sulphonamides, Aminoglycosides, Quinolones, Amphenicoles and Polypeptides.
PremiTest is a ‘Performance Tested Method’ of the AOAC Research Institute for the screening of Penicillin in bovine meat (Certificate No. 060601) and holds the ‘VALIDATION NF’ by AFNOR for the screening of β-lactams, Macrolides, Tetracyclines, Sulphonamides in beef, pork and poultry (RBP 31/02 – 04/11).
Specifications
Art. No. | R3921 |
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Test format | Premi®Test Urine contains 1 dropping bottle with 15 ml of sample buffer. The number of samples which can be prepared is dependent on the volume of the samples. Exemplarily, 30 samples with a volume of 30 ml each. |
Sample preparation | For the preparation of urine samples, Premi®Test Urine is simply dripped into the urine sample. After mixing, the sample can be applied directly to Premi®Test (Art. No. R3925/R3900) for the screening of antibiotic residues. |